Chefs Tell All

Food, Life & Everything In Between

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snirmoraz

Cooking Sous Vide

What is the one of the fundamentals of all good cooking? The answer is heat. Heat for searing, baking, frying, steaming, roasting, and grilling. Heat

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snirmoraz

What is Tahini?

It is the indispensable condiment for falafel and many Middle Eastern dishes, also one of the main ingredient in any respectable hummus. Tahini is the

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Kierstin Mor

The Dreaded Female Boss

Although the stereotype of a woman being at home in the kitchen preparing beautiful meals for her husband exists, this does not carry over to

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Kierstin Mor

Pass The Salt

One of the most frequent questions we get in our cooking classes is, “What are the different kinds of salts and what are their uses?”

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snirmoraz

Knives 101

I am pretty sure that all of you have watched one of those late-night infomercials, or passed next to that demo at the big box

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